Get to know us

We started as a small manufacturer of "100% pounded spices" in Delhi, India. Why pounding? There are two methods of making powder of spices, 1. grinding, 2. pounding. As in grinding temperature rises due to friction which result in loss of aroma and flavor but in pounding spices are crushed temperature do not rise as in grinding it keeps the aroma and flavor intact with spices. We are aiming to help quality food makers who prepare dishes as medicine. It soon became obvious that it would make sense to help our clients see beyond taste and be there with them.

Our mission

We're on a mission to change the way the people use spices. Food itself is a medicine. Rather than providing one service or another, we want and make our clients' lives full of nourishing and healthy eating. Our goal is to match our clients need with near perfect blends of spices that fit their tastes, needs, and budgets.

Our team

Our strength lies in our individuality. Set up by Mahender Pal Singh, the team strives to bring in the best talent in various fields, from spice collector to blend crafter and sales.

Mahender Pal Singh

Founder / Blend Crafter